What do you soak shrimp in before grilling?

What do you soak shrimp in before grilling?

Soak one pound of shell-on shrimp in 8 cups of water mixed with 1/3 cup kosher salt and 1/3 cup sugar. Or you can use all salt. Brine about 3 hours, drain and rinse well with cold water. When ready to grill shrimp, preheat grill to medium-high.

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What sides to serve with shrimp?

Vegetable Sides that are Good with Shrimp

  • Steamed Broccoli. There is nothing more light and satisfying than steamed broccoli to go along with your ribs.
  • Air Fryer Asparagus.
  • Apple Salad.
  • Broccoli Salad.
  • BLT Pasta Salad.
  • Microwave Mashed Potatoes.
  • Fried Rice.
  • Boiled Potatoes.

What should I grill with shrimp?

14 Spectacular Sides for Shrimp

  • Roasted Parmesan Asparagus.
  • Macaroni Salad.
  • Pesto Zoodles.
  • Greek Veggie Salad.
  • Grilled Kabobs.
  • Couscous Primavera.
  • Mango Guacamole.
  • Pascagoula Potato Salad.

Can you cook raw shrimp on the grill?

Preheat a grill to medium high heat. Thaw the shrimp (if frozen). Place the shrimp in a bowl, drizzle with olive oil and sprinkle with kosher salt. Grill for 1 to 2 minutes per side, until bright pink and cooked through.

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